The (to be) Invented Food Series: Pancit Sinigang

By Charise C. Bautista

If I were to invent a food it would be Pancit Sinigang. I'm not sure if it's a brand new recipe but I sure haven't tried it. I guess I just like the idea of merging two of my favorites into one dish. It will be like the original pork sinigang but with pancit noodles in it. It's not that weird, I think. Sotanghon is like pancit noodles in a soup. It's the same principle but with the delicious sour flavor of sinigang.

---